Tag Archives: Long’s Meat Market

Treading Lightly With The Term “Organic”

By: Emily Fraysse The bakery is all hustle and bustle when the doors swing open at seven in the morning. The local residents patiently wait in line to get their daily fix of coffee as the morning crew emerge carrying … Continue reading

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Shopping with sense

Friendly neighborhood shoppers remain loyal to local markets through downed economy By Susie Bartel EUGENE- It was a gloomy Oregon day as the rain fell and drizzled down the windows at Friendly Street Market. The front door slid open intermittently … Continue reading

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Part 4: The Local Butcher

Long-time butcher and owner of Long’s Meat Market, Mike Wooley practices Slow Food’s motto: “Good, Clean & Fair” food. On a Friday afternoon Long’s Meat Market in South Eugene is abuzz. One woman peers into the glass case and orders … Continue reading

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